Duncan Hines Butter Golden Cake Mix Recipes is a delicious, rich, and buttery cake that is soft, moist, and easy to prepare.
The taste is wonderfully smooth with a mild vanilla flavor, perfect for frosting or enjoying on its own. I’ve made this cake at home several times, usually for special occasions like birthdays or family gatherings.
The cake mix is available in most grocery stores like Walmart, Target, or online. It’s made in the U.S. by the Duncan Hines brand, which was inspired by the famous food critic and brand founder, Duncan Hines.
When served, people often say, “This is so moist!” or “So delicious!” as they enjoy the sweet, buttery flavor. It’s always a crowd-pleaser, especially for those who love a soft, flavorful cake!
How to Prepare Duncan Hines Butter Golden Cake Mix
Recipe Overview
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Yield: 12 servings
Equipment Needed:
- Mixing bowl
- Electric mixer (optional)
- Cake pan
Ingredients:
- 1 box (15.25 oz) Duncan Hines Classic Butter Golden Cake Mix
- 3/4 cup water
- 3 large eggs
- 1/3 cup vegetable oil
- 7 tablespoons softened butter
Instructions:
1. Preheat oven to 350°F (175°C). Grease and flour two 8-inch round cake pans or a 13×9-inch baking pan.
2. In a large bowl, combine the cake mix, water, eggs, oil, and softened butter. Mix with an electric mixer on low speed until just combined, then beat on medium speed for 2 minutes.
3. Pour the batter evenly into prepared pans.
4. Bake for 24-28 minutes for 8-inch pans, 22-27 minutes for a 9×13 pan, or until a toothpick inserted into the center comes out clean.
5. Let the cakes cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
6. Frost with your favorite frosting or glaze (suggestions below).
Nutrition Facts Duncan Hines Butter Golden Cake Mix
| Nutrition | Amount |
|---|---|
| Calories | 250 |
| Total Fat | 12g |
| Cholesterol | 40mg |
| Sodium | 320mg |
| Total Carbohydrates | 34g |
| Sugars | 20g |
| Protein | 3g |
Variations Duncan Hines Butter Golden Cake Mix
This cake mix is a blank canvas for your culinary creativity. Here are some exciting recipe twists to try:
1. Sock It To Me Cake: This popular recipe adds a delightful twist with a streusel topping made with brown sugar, cinnamon, and chopped pecans.
2. Caramel Apple Spice Cake: Infuse the cake with warm fall flavors by adding chopped apples, a sprinkle of cinnamon and nutmeg to the batter, and a homemade caramel glaze.
3. Lemon Buttercream Cake: Elevate the classic with a zesty lemon twist. Add lemon zest to the batter and frost with a tangy lemon buttercream.
4. Marble Cake: For a beautiful marbled effect, divide the batter into two bowls. In one bowl, add a few tablespoons of cocoa powder for a chocolate swirl. Gently swirl the chocolate batter into the vanilla batter before baking.
Frosting and Glaze Ideas
- Duncan Hines Creamy Vanilla Frosting (included in the box)
- Chocolate Ganache
- Lemon Buttercream
- Cream Cheese Frosting
- Maple Glaze
What’s The Difference Between Butter Golden And Yellow Cake?
1. Butter Golden Cake: This uses real butter, leading to a richer flavor and a slightly denser crumb.
2. Yellow Cake: This typically uses vegetable oil, resulting in a lighter, airier cake with a more subtle flavor.
Can I Use Milk Instead Of Water In Duncan Hines Cake Mix?
Yes, you can use milk instead of water in Duncan Hines cake mix. Milk adds richness and flavor to the cake.
It makes the cake slightly denser and moist. Simply replace the water with an equal amount of milk in the recipe.
This substitution works well with most cake mixes, including Duncan Hines. So, feel free to use milk for a delicious twist on your cake!
Conclusion
Duncan Hines Butter Golden Cake Mix Recipe is a simple yet delicious treat, offering a soft, buttery, and moist flavor that appeals to many.
It’s easy to make and perfect for any occasion, from birthdays to casual desserts. With its mild vanilla flavor and smooth texture, it’s sure to satisfy anyone with a sweet tooth.
Available in most stores and online, it’s a convenient option for anyone looking to bake a tasty cake. Whether served with frosting or enjoyed on its own, it’s a cake that brings smiles and compliments from those who taste it!
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Duncan Hines Butter Golden Cake Mix
Equipment
- Mixing bowl
- Electric mixer (optional)
- Cake pan
Ingredients
- 1 box 15.25 oz Duncan Hines Classic Butter Golden Cake Mix
- 3/4 cup water
- 3 large eggs
- 1/3 cup vegetable oil
- 7 tablespoons softened butter
Instructions
- Preheat oven to 350°F (175°C). Grease and flour two 8-inch round cake pans or a 13×9-inch baking pan.
- In a large bowl, combine the cake mix, water, eggs, oil, and softened butter. Mix with an electric mixer on low speed until just combined, then beat on medium speed for 2 minutes.
- Pour the batter evenly into prepared pans.
- Bake for 24-28 minutes for 8-inch pans, 22-27 minutes for a 9×13 pan, or until a toothpick inserted into the center comes out clean.
- Let the cakes cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
- Frost with your favorite frosting or glaze (suggestions below).